Brand New #GoodMorning™ Peach & Apricot Breakfast Biscuits from @Bakers_Biscuits

Yesterday, I received this really cool looking mini-coolerbag in a blog drop from Bakers South Africa, and it was full of breakfast! 😀 I LOVE breakfast food – I will happily have breakfast for every meal – so this little hamper was perfect for me!

Breakfast is an important meal of the day, but it can be difficult to find a meal that is the right combination of taste and convenience within a balanced diet. BAKERS® found the magic blend with its Good Morning Breakfast Biscuits™ in 2014, and is now adding a scrumptious Peach & Apricot flavour to the range.

Then I discovered that the box of Good Morning Breakfast Biscuits was the new Peach & Apricot flavour!

BAKERS Good Morning Breakfast Biscuits™ are extremely versatile: you can simply pop a pack into your bag as you run out the door in the morning, and they have the potential to make your breakfast so much more than just your first meal of the day.

The Mixed Berries flavour has been my favourite Breakfast Biscuit flavour to date, but this new flavour is definitely giving it a run for its money. They are delicious! The aroma when you open the little 4-biscuit package is mouthwatering. And the little bit of chewiness provided by the bits of peach and apricot is the prefect compliment to the crisp biscuit.

I decided to share them with my Glugster, so I put some in his new Bakers lunchbox!


Please note => I wasn’t paid to talk about the Bakers Breakfast Biscuits, but I was sent the breakfast hamper as a blog drop with the expectation that I would talk about it on social media.

Have a #CupcakeForMyHero to Spread Hope

I am supporting this particularly delicious initiative for sure – and I have a long list of heroes to write on my hand!
Get yourself to Brooklyn Mall this weekend to support their campaign!


Cancer is primarily seen as an adult disease, however more and more children are being diagnosed. If detected early it is highly treatable, but locally it is estimated that less than half of children with cancer are diagnosed, and many of those who are diagnosed are in advanced stages of illness.


This Childhood Cancer Awareness Day, Mugg & Bean will construct a Wall of Generosity to bring South Africans together in support of those who have been affected by cancer at Brooklyn Mall, Pretoria on 24 and 25 September 2016.
Each visitor will receive a complimentary cupcake from the wall and be asked to write down the name of their ‘cancer hero’ – someone they know who has battled cancer – on their hand, and then pose for a picture holding up the cupcake with the other hand.


“We want to create something special where everyone can come together to spread hope; hope for those who have been affected, for those who are battling the disease and hope for the future,” said Lee-Ann Cullingworth, Marketing Executive for Mugg & Bean.
“By driving the conversation, we hope to raise awareness of the early warning signs to equip South Africans with the knowledge to identify possible symptoms and act quickly to ultimately save lives.”

The Wall of Generosity forms part of Mugg & Bean’s annual Cupcakes 4 Kids with Cancer initiative in support of Cupcakes of HOPE that aims to raise awareness and funds for families in need of assistance. #CupcakesForHope 

In addition to bringing together a community of supporters, Mugg & Bean also introduced a lemon meringue cupcake to its menu for the month of September 2016. The sweet treat is offering consumers a simple way to help change and save lives – all proceeds generated from the cupcake sales will be donated to Cupcakes of HOPE.

“We’ve surpassed our 2015 donation of R100,000 within the first week,” says Cullingworth. “We’re humbled by the phenomenal response and honoured to be part of such a worthy cause.”

To support Cupcakes 4 Kids with Cancer, enjoy your lemon meringue #CupcakeForMyHero at any Mugg & Bean, upload your picture of support using the hashtag to Twitter, Facebook or Instagram, spread the generosity by donating to the cause or visit The Wall of Generosity on 24 – 25 September between 09:00 – 17:00 at Brooklyn Mall.

Get to @Mugg_and_Bean for #SmokyFlavours!

Can you get addicted to barbecue sauce…? After the #SmokyFlavours launch last Thursday, they sent us home with a little bottle of the sauce their sauce and I am hooked! 😀


Recently, my Glugster and I were invited to attend the exclusive launch of the Mugg & Bean #SmokyFlavours menu at Morrells Farmhouse, where we were treated to a feast and a half!

These delectable, perfect for winter dishes, will only be available will August – so don’t wait!

You know – when you head to a Mugg & Bean – that you are going to eat well, and you’re going to get a generous plate of food.


Here’s the official press release!


There are few things as true to South Africa as the smell of a smoky summer braai, but Mugg & Bean is reimagining and introducing these aromas to a new category in its winter menu, launching on Tuesday, 05 July 2016.

In the past smoky food that is charred or burnt is a sure sign of ruined meal. Not anymore. This season, smoke is the hottest trend. Rising in global popularity in recent months, smoky food dishes are complex with their sweet and bitter undertones, where various cuts of meat are flavourfully infused with a smokehouse treatment, prepared over an open fire or smoke-filled with speciality sauces. Lesser known cuts such as brisket and flank steak are dominating the meat market using the smoky trend.

Marketing Executive for Mugg & Bean, Lee-Ann Cullingworth explains that this addition was made to satisfy their customers’ adventurous palettes, “We want to enthuse our consumers, feed their growing appetites for exciting and new dishes and take them on a flavour adventure.”

Because this smoke flavour cannot be pinned down as a specific taste, the trend is rather defined by its distinct scents, similar to a nostalgic memory of campfires and the sense of being warm and comfortable. The smoke-kissed meats are complimented with fresh salads that can comprise of ingredients like crispy onions, root-to-stem veggies and seasonal citrus flavours, perfect for the winter time.

“The new additions will see use of smoked paprika, chipotle and other smoky sauces,” says Cullingworth. “Flavour and innovation are at Mugg & Bean’s core. Our new-product development team is constantly adapting our menu to the latest trends while ensuring our food is always generous, made-from-scratch and authentic.”

Mugg & Bean has always been about generosity, which comes to life through its generous portion sizes, flavours inspired from across the globe and the warm and welcoming food experiences that has remained true to the brand for the past 20 years. “We will continue to push our culinary boundaries by bringing new ingredients and flavourful combinations to our customer’s plates and palettes,” concluded Cullingworth.

Do yourself a favour and walk into a Mugg & Bean restaurant this winter to try the newest category and let us know what you think of the new offerings on Twitter, Facebook or Instagram, using the hashtag #SmokyFlavours.

Mall Crawling!

~~~ this blog post was not solicited by any person or organisation, I wasn’t paid or asked to write it ~~~

My son and I have always been mall rats, enjoying spending time window shopping and browsing in shops, and as our knucklehead is home for the weekend, the three of us decided to go and check out the new Mall of Africa today. We were dying to try the Krispy Kreme and Starbucks, but as it was a Saturday afternoon the queues were a little crazy, so we headed for Cinnabon instead.

requisite #mamalove selfie

We strolled around checking out the shops for hours, with my Glugster and the knucklehead getting stuck in BT Games and The Gadget Shop while I checked out places like Claire’s and Accessorize! 😀
We were very happy to note that the Ster Kinekor has a Cine Prestige (and an imax), so for future date nights we don’t have to drive for miles to see a movie in absolute comfort!
I was supposed to visit Kaz Lingerie on the mall’s opening day, but the insane traffic and crowds put me off completely, so I popped in there today. If, like me, you are particularly well endowed when it comes to boobage, and you need quality bras that won’t break the bank, Kaz is the place to go!! The ladies are incredible and they go out of their way to find the perfect bra for you! I had to giggle though- when my Glugster and I headed in there, the knucklehead waited outside! 😛

Ooh – and I was very impressed with the bathrooms! There were plenty of stalls in the ladies loo, and they were clean (which I think should go without saying in a brand new mall), but what I really liked was the one basin that has been lowered, the handbag hooks on the walls that are within reach of the loo, and the fact that the stalls are big enough to step into AND close the door behind you – without having to straddle the toilet seat! AND I wasn’t bashing my elbows on the walls of the stall!


We spent an age in Hamleys toy shop, where I was delighted to find Schleich horses that I can add to my collection, and then we headed back to the food court for a very late “lunch”.
All the fast food places had queues for days, so since we were actually feeling like pizza we decided to try out Hello Tomato – which we had never heard of before seeing it today!


While we waited for our pizzas, which were really yummy on thin crusts, the knucklehead went to carve his name in the wooden Africa-shaped boards they have set up in the food court for visitors to “autograph”.


After we’d eaten we headed for the Checkers to try and take advantage of some specials they had on offer this weekend, but by then the mall had started to get REALLY busy so the queues for tills were crazy. We headed for the express tills as we only had 9 items, so we weren’t too long waiting, but the shop was uncomfortably full by then, with not a lot of room between the tills and the start of the shelves, so we decided to head home.

There is only one parking meter at each entrance at the moment, so you queue for a bit to pay for your parking, but you can pay by card – like the Gautrain ticket machines, so you don’t have to first go and find an ATM if, like us, you never carry cash anymore.

The mall itself is very beautiful, and inside it feels open and light and airy, and today we only really checked out the one level so we will definitely be heading back there, although it won’t be on a weekend if my husband has any say in the matter. 😛

Upfront Africa With Discovery Networks

Last night, my Glugster and I were lucky enough to attend the Discovery Networks Upfront Africa event at Levelthree Premium Venue, where the 2016 lineups for the Discovery Channel South Africa, Animal Planet, and TLC Africa were announced.

Whitney Thore was on stage, as was Andi Rive – The Lion Queen, and after a card trick or four Troy The Magician got someone on stage who then coloured in a picture he had drawn – and while he had his back turned she had to choose one colour at a time… And then he told us to look under our seats for a photograph from a photoshoot last week!

20151118_204122_edit - Copy

The winner of TLC Next Great Presenter competition was also announced – Namibia’s David Mbeha. While our vote totally went to Joburg’s Star, David is very deserving of the win. What a personality for a twenty-year-old! He will become the first-ever African presenter for the channel!

I got to do some celeb “stalking” too, while nibbling on delicious snacky things – sushi FTW – and sip champagne. Here’s me with Whitney Way Thore, Troy The Magician, The Lion Queen, and Mix 93.8 FM‘s Helen Desbois!

Here’s the official press release:


Discovery Channel Presents New Scripted Series HARLEY-DAVIDSON; Oprah Returns to TLC with BELIEF; and More Local Content on Animal Planet with THE LION QUEEN S2 and MAN IS WILD.

Johannesburg, November 18 2015; Discovery Networks today announced its impressive 2016 programme line-up in spectacular fashion at its exclusive Upfront event in Johannesburg. The event also saw the crowning of Discovery’s first African presenter for TLC, as David Mbeha from Namibia was announced the winner of the hotly-anticipated TLC NEXT GREAT PRESENTER campaign.

Over 200 guests were treated to the presentation which saw Discovery and DStv executives announce the key shows set to premiere in Africa next year across Discovery Channel, TLC Entertainment and Animal Planet, while performances byWhitney Thore (MY BIG FAT FABULOUS LIFE), Andi Rive (THE LION QUEEN) and Troy (TROY) provided added star power to the night’s proceedings.

“2016 is set to be another incredible year for Discovery Networks in Africa, with a fantastic slate of new series and one-off specials proving yet again why we have the leading factual entertainment portfolio in Africa,” said James Gibbon, EVP & Country Manager, Discovery Networks CEEMEA. “From landmark documentaries filmed right here in Africa on Animal Planet and even more must-see lifestyle content on TLC, to a brand-new ambitious scripted series for Discovery Channel, next year our content offering will be second-to-none!”


Key Discovery Channel series announced at the event include the ground-breaking documentary SHERPA premiering in Q2, which details how Mount Everest’s Sherpa community united following the deadly avalanche that struck in 2014, killing 16 of their members. TELESCOPE is the brand-new documentary film set to premiere in Q3 that will take Discovery Channel audiences behind the making of the greatest telescope yet – NASA’s James Webb Space Telescope – a veritable time machine capable of taking us back to the origins of our universe. In Q4, Discovery Channel will look at the real-life story behind HARLEY-DAVIDSON in its next scripted series which examines how the iconic brand has paved the way to becoming a national symbol in American culture. And returning favourites FAST N’ LOUD, GOLD RUSH, and RUNNING WILD WITH BEAR GRYLLS will ensure Discovery Channel is truly unmissable in 2016.


On TLC, South Africa’s #1 lifestyle channel, audiences can look forward to a host of new faces and must-see moments.TINA MALONE: MY NEW BODY (Q1) sees British actress Tina Malone attempt to reshape her entire body after a huge weight-loss; then in SAVE MY STYLE, celebrity stylist June Ambrose transforms contestants from social media in this brand new makeover series coming to TLC in Q2. FIRST HEARTBEAT is the moving reality series premiering in Q1 following one couple and their emotional journey to start a family. And Oprah Winfrey returns in the New Year withBELIEF, a ground-breaking television event exploring humankind’s ongoing search to connect with something greater than ourselves. TLC viewers can also look forward to new dating series MARRIED BY MOM AND DAD and LOVE AT FIRST SWIPE, as well as new episodes of SEX SENT ME TO THE ER, CAKE BOSS and MY BIG FAT FABULOUS LIFE.


Africa will once again take centre stage in 2016 on Animal Planet in series such as MAN IS WILD premiering in Q3, which follows one outlandish animal tracker and his novel and very brave approach to studying animals in the wild. South African lion conservationist Andi Rive returns for a second series of THE LION QUEEN in Q2, as she continues her mission to raise awareness about a species that is facing extinction. DR. DEE: ALASKA VET follows one dedicated woman as she travels across glaciers and mountains to care for the wild and domestic animals of America’s largest state; and frightened felines are reunited with their owners in the lovable new series TREETOP CAT RESCUE coming to Animal Planet in Q1.